Elder Nutrition and Wellness Impact in South Carolina

GrantID: 9434

Grant Funding Amount Low: Open

Deadline: Ongoing

Grant Amount High: Open

Grant Application – Apply Here

Summary

If you are located in South Carolina and working in the area of Financial Assistance, this funding opportunity may be a good fit. For more relevant grant options that support your work and priorities, visit The Grant Portal and use the Search Grant tool to find opportunities.

Grant Overview

Target Outcomes for Indigenous Elders in South Carolina

The funding initiative for elder nutrition and wellness programs in South Carolina aims to enhance the health outcomes of indigenous elders through culturally appropriate nutritional education and resources. The primary target outcomes include reducing the prevalence of diet-related chronic illnesses among indigenous elders, increasing awareness of healthy eating habits, and promoting active lifestyles within this demographic. Given the historical challenges faced by indigenous communities in accessing quality nutrition, these outcomes are essential for improving the overall health and well-being of indigenous elders.

Importance of Health Outcomes in South Carolina

Health disparities among indigenous populations in South Carolina are well-documented, with significant prevalence rates of obesity, diabetes, and heart disease. According to the South Carolina Department of Health and Environmental Control, these health crises disproportionately affect the indigenous community, necessitating targeted interventions. The proposed funding initiative is critical in addressing these disparities, especially as the population of indigenous elders continues to grow. By focusing on culturally relevant nutrition education, the program seeks to ensure that elder health outcomes improve considerably, thus enriching the lives of this vibrant population.

Implementation Approach in South Carolina

Implementing effective nutrition and wellness programs for indigenous elders in South Carolina will require collaboration between local health organizations, tribal groups, and community leaders. Programs must effectively understand the cultural context surrounding food and nutrition within indigenous communities, incorporating traditional dietary practices into educational materials. Additionally, workshops and cooking classes can facilitate hands-on learning experiences, empowering elders to make informed dietary choices. By aligning program activities with traditional practices and community knowledge, initiatives can foster lasting changes in health behaviors among indigenous elders in South Carolina.

Eligible Regions

Interests

Eligible Requirements

Grant Portal - Elder Nutrition and Wellness Impact in South Carolina 9434